Wednesday, 20 March 2019

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Table Olive Conference in Barossa Bolsters Industry Growth

Olive producers and processors from Australia and New Zealand recently gathered at the recent 2019 Table Olive Processing for Quality & Taste Course. The course, which was held in South Australia’s Ba...
Tony and Carol O'Neill with awards received at the 2015 Australian National Oil Show.

End of an era for Cradle Coast Olives

Australia’s olive oil industry is a little poorer today with the news that Tasmania’s Cradle Coast Olives has been sold.

Research

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Green glass bottles

Greenish glass helps olive oil last longer on supermarket shelves

Recent research conducted at the University of Pisa shows that storing extra virgin olive oil in greenish glass can help to slow down or even prevent degradation during retail storage. The researchers found th...

Smart olive oil bottle tells you when it’s nearly empty

A new kickstarter project is attempting to commercialise a smart olive oil bottle that will not only keep your oil in perfect condition, it will also tell you when it’s time to buy more. The project, laun...