Monday, 10 December 2018

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Olives on tree

Radio host finds out about Australian extra virgin olive oil

Ray Hadley, Sydney’s 2GB radio host, recently spoke with Amanda Bailey about Australian extra virgin olive oil in his morning show. Amanda is the president of the Queensland Olive Council. She was in Sydney to promote the Council’s recent research…

Tony and Carol O'Neill in their Olive Grove in Tasmania

Cradle Coast Olives Best of Show at AIO Awards

Tasmanian producer Cradle Coast Olives has taken the coveted Best EVOO of Show title at the 2018 Australian International Olive Awards, earning the judges’ highest score for its “Essence of the Cradle” South Australian Verdale varietal extra virgin olive oil…

Squeaky Gate olive oil

Squeaky Gate makes a lot of noise

Australian family owned Squeaky Gate Growers Co has used homegrown humour in its latest olive oil campaign to celebrate real food and the people behind the squeaky gates. Enlisting the comedic talents of Jean Kittson to play Kerryn, a bold…

Smart olive oil bottle tells you when it’s nearly empty

A new kickstarter project is attempting to commercialise a smart olive oil bottle that will not only keep your oil in perfect condition, it will also tell you when it’s time to buy more. The project, launched on August 28…

Oil drops

OliveCare® announces new best-before requirements

Australian extra virgin olive oils awarded the OliveCare ® seal will be issued with maximum 18 month best-before dates unless producers pay for extra testing. The OliveCare® program has announced how their signatories can apply best-before dates on their labelling. In future,…

blueberry torte

Blueberry & Olive Oil Torte

Matt & Lentil Purbrick from Grown and Gathered  believe that health and happiness come from real, traditional food, a warm home and a mastery of life’s fundamentals. This is Lentil’s recipe for a delicious, crunchy torte. Print Blueberry and olive oil torte Ingredients…

hummus with olive oil

The best Hummus recipe

Traditional hummus is made from a blend of chickpeas, olive oil, tahini (sesame paste), lemon juice and spices. It generally offers more vitamins and minerals than many other dips or spreads. Hummus also contains the “trifecta of macronutrients”—healthy fat in the form…

New labelling laws for EVOO sold in Australia

From July 1, all extra virgin olive oil produced or sold in Australia must comply with new country of origin labelling laws. The new laws will make more clear that any non-Australian added ingredients are included by the use of…